All natural food colours are available in water soluble and dispersible forms for use in water based products and applications. They can also be provided in powder form. These natural colours are also available in spray dried forms for specific applications.
|
EEC No. |
Natural Food Colors |
|---|
|
E150A
|
Caramel Type I Plain (Scotch Grade) |
|
E150C
|
Caramel Type III Beer Grade |
|
E150D
|
Caramel Type IV Single Strength |
|
E150D
|
Caramel Type IV Double Strength |
|
E150D
|
Caramel Powder Food Grade Double Strength |
|
E160b/75120
|
Annatto Oil Soluble (1.5% Bixin) |
|
E160b/75120
|
Annatto Water Soluble (1.5% Nor – Bixin) |
|
E160 B
|
Annatto Nor Bixin Powder (1.5% Nor – Bixin) – (Kesar Orange / Kesar Mango) |
|
E 100/75300
|
Curcumin / Turmeric Colour 5% Powder |
|
E162/75470
|
Red Beet Juice Powder (0.3% to 0.45 Betanine) |
|
E160c
|
Paprika Colour Water Soluble 40,000 i.u. |
|
E160c
|
Paprika Colour Water Soluble 40,000 i.u (Powder) |
|
E160c
|
Paprika Colour Oil Soluble 40,000 i.u |
|
E141/75810
|
Chlorophyll Green colour Oil Soluble |
|
E141/75810
|
Chlorophyll Green colour Water Soluble |
|
E163
|
Anthocyanin Colour Powder |
|
E160A
|
Beta Carotene |
Note: Actual color shades may vary from the shades shown above
Beverages, Soft Drinks, Liquor, Confectionery, Milk Products, Essence, Ice-Creams, Yoghurt, Pharmaceuticals, Sauces, Pudding, Baby Foods, Bakery Products, Chocolate, Jellies, Margarine, Butter, Snacks, Salad Dressing, Desserts, Soups, Sweets, Canned Foods, Dairy Products, Instant Food, Meat Products, Sausages, Pickles, Cake Mixes, Soaps, Cosmetics, etc
